Victorinox Fibrox Boning Knife Scalloped Edge (15 cm) 5.6523.15
RM140.00
or 3 payments of RM46.67 with 
A favorite of professionals, the Fibrox® Boning Knife features our popular non-slip Fibrox® grip, which is exceedingly important when intricately separating meat, poultry and fish from the bone. The handle, as well as its razor sharp edge, are just some of the reason it continues to be Highly Recommended by a leading gourmet ratings and reviews publication year after year. Swiss Made.
5 in stock
Description
Specifications:
- For deboning meat to professional chef standards
- With a non-slip, ergonomic handle
- Dishwasher safe
- Meets NSF International standard
- Blade Material: Stainless Steel
- Handle Material: Thermoplastic Elastomers (TPE)
- Dimension: Total Length 295mm, Blade length 150mm
- Weight: 100g
- Original by Victorinox, made in Switzerland
- Warranty: Victorinox AG guarantees all knives and tools to be of first class stainless steel and also guarantees a life time against any defects in material and workmanship (save for electronic components 2 years). Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.
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